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SCOPE & GENERAL PURPOSE OF THE BAR MANAGER JOB:
Managing daily operations of the Hotel and Restaurant bar and its team, ensuring efficient and courteous service.
Ensuring compliance with all local beverage and liquor regulations.
Proficient in beverage control measures, including inventory management, cost controls, and sales analysis.
Innovative
JOB TITLE: CHEF DE PARTIE
HAZENDAL HOTEL
DUTIES AND RESPONSIBILITIES
Primary responsibility is to supervise the hot and cold sections in the kitchen. You will be responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. In the absence o
The position available is an interim 6-month contract and entails the following:1. Assists with and co-ordinates the team who maintains all aspects of the property and gardens.2. Ensures that the hotel, hotel facilities, guest areas, guest rooms and all public areas are maintained in good working order.3. Supervises and monitors the performance and
Stellenbosch Area – Western Cape: Our client is looking for a Senior Developer to join the team. The ideal candidate is a pragmatic programmer and a Systematic thinker who employs industry best practices in multiple coding languages. They are a team player possessing strong technical skills and can communicate the thinking behind technical decision
MINIMUM REQUIREMENTS
Proven experience as a senior C# developer (minimum 4 years experience)
Experience with cloud platforms (e.g. AWS, Google Cloud, Azure)
Experience with an OO programming language (e.g. C#, C++, Java)
Experience with the following technologies and tools in our development would be advantageous. Azure
.Net core / .Net 5
SQL o EF
MINIMUM REQUIREMENTS
Proven experience as a C# developer (minimum 2 years experience)
Experience with cloud platforms (e.g. AWS, Google Cloud, Azure)
Experience with an OO programming language (e.g. C#, C++, Java)
Experience with the following technologies and tools in our development would be advantageous. .Net core / .Net 5
Azure
SQL
EF
micro-se
The position available, entails the following:1. To undertake front of house duties, including greeting and attending to the needs of guests, to ensure a superb customer service experience.2. To build a good rapport with all guests and resolve any complaints/issues quickly to maintain high quality customer service.3. To deal with guest requests to
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost To Company (pension, partial medical aid, Market related, Negotiable) Our client is seeking an experienced Senior Catering Manager with hospital canteen experience, specifically within
Job Source: University Of Fort Hare
Deputy hotel manager
Paarl, Western Cape
R 500000 ZA Per annum
Reference: 9388 MLR
Consultant: Michellele Roux
Job Description:
Check in with guests daily
Communicate with guests who have a problem at the hotel and find a solution
If you are already registered, please forward your CV and the relevant reference number to the consultant with whom you are currently registered in order to avoid duplicity on our system.
We reserve the right to only conduct interviews with candidates of choice.
Applicants who have not received feedback within 30 days from the closing date must please accept their application as unsuccessful.